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Get Real -World Skills and A Toolkit For Success
The Bureau of Labor Statistics (BLS) projects that employment for medical billers and coders will grow by 8% from 2022 to 2032, adding approximately 16,500 new jobs. This growth is expected to be faster than the average for all occupations. The BLS specifically categorizes these roles under "Medical Records and Health Information Technicians," which includes billers and coders. The healthcare industry is constantly changing and you need to be at the forefront of change to succeed. Expose yourself to new strategies, learn tried and true techniques, and acquire the insights needed to gain and keep a competitive advantage in the market. ​If you’re looking to gain exciting new skills or want to advance in healthcare, this course is designed to help you achieve your goals. Our Medical Billing and Revenue Cycle Management course is a perfect opportunity for you to unlock new career opportunities. Imagine your role as a revenue cycle specialist, healthcare collections, denial recovery, or payment posting professional today. We are excited that past students have experienced success, and a few of them have enrolled in nursing school.
Stamp out Hunger and Kids Eat Free
In a world where age, health, poverty and instability are depriving our fellow humans of vital nutrition, we are here to offer a helping hand. During the pandemic, we served over 250,000 meals to our communities. Our program provides colorful and tasty meals, at no cost to your organization. We will deliver delicious pre-cooked and pre-packaged food to camps, parks, churches, and community centers. In return, our kids will experience greater wellness that leads to independence.
It's a known fact that children who consume balanced meals are alert, confident, and generally have greater life outcomes. Not all families have the ability to consume wholesome food on a regular basis. Yes, it's true, many children in our great country suffer from hunger and lack of nutrition. Our Kids Eat Free program is created to ensure that kids and young adults, up to 21 years of age, have access to delicious snacks and supper during the school year and breakfast, lunch, and snacks during the summer, while learning the importance of eating well. Partner with us for culturally diverse, kid-approved meals at no cost to your site
